THE 2-MINUTE RULE FOR CHINESE RESTAURANT

Sichuan Province made the most widely served Delicacies in China. Their dishes are well-known for their scorching-spicy taste and the numbing flavor of Sichuan peppercorn that may be unusual in other regional cuisines. It's the food of Chengdu and Chongqing (which was once A part of Sichuan). More on Chuan cuisine...Nuts or seeds might also be incl

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